All Recipes

Fried rice with amaranth

It's time for amaranth to go on the market again. Ha ha. It's really a good hand to make vegetables and dye them. That Rouge has fascinated whose eyes and heart. But amaranth is a seasonal dish. (Baidu) amaranth can replenish qi, clear away heat... ...

8 Steps

Steamed scallops with minced garlic

Feizi and I really love seafood. Especially like this one. I went to the morning market with him and found that today's scallops are so big. I bought six scallops and made them for him.

12 Steps

Double cooked pork

Like Sichuan food. Just pay attention.

5 Steps

Ten minute diet crystal baby dish

I'm planning a pre marriage weight loss program. But I can't cook white vegetables. I studied this doll dish and shared with you all the kids who are trying to lose weight. Welcome to my WeChat official account, ID-shushuo33, too. (33)

5 Steps

Shrimp

Shrimp is favorite. It's easy to cook. Today, shrimp is also cheap. I bought more. All live.

4 Steps

Grilled scallops in charcoal

This dish must have a barbecue. After it's done, it's delicious. I hope you like it.

3 Steps

Sweet and sour spareribs

Sweet and sour sweet and sour pork ribs are popular among people. My family like my traditional way best. First fry the ribs until crispy and then seasoning them. Finally, even the bones can be chewed. Today's sweet and sour sauce is Daxi big sw... ...

11 Steps

Sauerkraut

My father-in-law makes pickled fish very delicious. I learned from him. I can make it myself when I want to eat it.

8 Steps

Double flavor pancake with gourd and melon

My mother likes planting. When she retired, she opened a vegetable field on the top of the building. The small vegetable garden sparrow is small. It has all five internal organs. It planted cabbage, mustard, shallot, beans, pumpkin and so on. To... ...

11 Steps

Korean quail eggs -- a trial of Daxi big sweet and sour hot sauce

Thank you Daxi company for giving me the opportunity to try this new product. This big happiness, big sugar, vinegar and hot sauce tastes good. It should be better for Korean fried rice cake. It's more convenient and quick to cook.

8 Steps